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Send InquiryCoriander Leaf Vegetable
Coriander Leaf Vegetable Specification
- Storage Temperature
- 0 To 7 Celsius (oC)
- Cultivation Type
- Organic
- Style
- Fresh
- Shape
- Piece
- Moisture (%)
- 5% - 10%
- Processing Form
- Raw
- Preserving Compound
- Normal
- Shelf Life
- 5-20 Days
Coriander Leaf Vegetable Trade Information
- Minimum Order Quantity
- 100 Kilograms
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 5000 Kilograms Per Month
- Delivery Time
- 7 Days
- Main Domestic Market
- All India
About Coriander Leaf Vegetable
Coriander Leaf Vegetable is a fresh, organic ingredient known for its aromatic flavor and vibrant green color, making it an essential addition to various culinary dishes. These raw coriander leaves are carefully preserved to maintain their quality and freshness. With a moisture content between 5% - 10% and stored at an optimal temperature range of 0 to 7C, they retain their texture and taste. The product is supplied in pieces and offers a natural style with no added preservatives. Its shelf life ranges from 5 to 20 days, ensuring its usability for extended periods while staying fresh. Ideal for restaurants, food businesses, and home kitchens seeking organic, high-quality coriander leaves to enhance their recipes.
FAQs of Coriander Leaf Vegetable:
Q: What is the shelf life of Coriander Leaf Vegetable?
A: The shelf life of Coriander Leaf Vegetable ranges from 5 to 20 days, depending on storage conditions.Q: How should the product be stored?
A: It should be stored between 0 to 7C to maintain freshness.Q: Is the product organic?
A: Yes, Coriander Leaf Vegetable is cultivated using organic methods.Q: What is the processing form of this product?
A: The product is provided in its raw form for maximum freshness.Q: Is there a preserving compound used in this product?
A: No, the product contains no preserving compounds and is completely natural.
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