About Fresh Broccoli
Fresh Broccoli is organically cultivated to deliver a nutritious and wholesome experience. This product is supplied in raw processing form and is carefully preserved under optimal conditions with a storage temperature ranging from 0C to 7C, ensuring its freshness and quality. The moisture content is controlled at 5% to 10%, maintaining the ideal texture for cooking or consumption. Cut into convenient pieces, Fresh Broccoli is not only perfect for health-conscious meals but also easy to handle and prepare. With a natural preserving method and no added compounds, the product retains its rich taste and nutrients. Its shelf life ranges between 7 to 10 days, making it an excellent choice for short-term use, whether youre a supplier or trader in food commodities.
FAQs of Fresh Broccoli:
Q: What type of cultivation method is used for Fresh Broccoli?
A: Fresh Broccoli is grown using organic cultivation methods to ensure high quality and natural taste.
Q: How is Fresh Broccoli preserved?
A: Fresh Broccoli is preserved using normal methods and stored at temperatures between 0C to 7C to maintain freshness.
Q: What moisture level does Fresh Broccoli contain?
A: Fresh Broccoli has a controlled moisture content of 5% to 10%, ensuring optimal texture.
Q: What is the shelf life of Fresh Broccoli?
A: Fresh Broccoli has a shelf life of 7 to 10 days under proper storage conditions.
Q: In what form is Fresh Broccoli available?
A: Fresh Broccoli is supplied in raw pieces, making it convenient for preparation and consumption.