Sproutedge Agro Private Limited
Call us
07971191140
English
Spanish
French
German
Italian
Chinese (Simplified)
Japanese
Korean
Arabic
Portuguese
Send Inquiry
Send InquiryFresh Jimikand
Fresh Jimikand Specification
- Storage Temperature
- 0 To 7 Celsius (oC)
- Cultivation Type
- Organic
- Style
- Fresh
- Shape
- Piece
- Moisture (%)
- 5% - 10%
- Processing Form
- Raw
- Preserving Compound
- Normal
- Shelf Life
- 5-20 Days
Fresh Jimikand Trade Information
- Minimum Order Quantity
- 100 Kilograms
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 5000 Kilograms Per Month
- Delivery Time
- 10 Days
- Main Domestic Market
- All India
About Fresh Jimikand
Fresh Jimikand is a premium-quality organic vegetable known for its remarkable freshness and natural taste. Organically cultivated, it comes in neatly cut pieces retaining its natural shape. With a shelf life ranging from 5 to 20 days, it is ideal for immediate consumption or short-term storage. The product undergoes minimal processing and is preserved using standard compounds to ensure its natural characteristics remain intact. Fresh Jimikand is stored at a temperature range of 0 to 7C, maintaining its freshness and nutritional value. Its moisture level, ranging between 5% to 10%, strikes the perfect balance to ensure optimal taste and texture. Presented in raw form, this Jimikand is the perfect choice for those seeking freshness and organic quality in their culinary preparations.
FAQs of Fresh Jimikand:
Q: How long can Fresh Jimikand be stored?
A: Fresh Jimikand can be stored for 5 to 20 days, depending on the storage conditions.Q: At what temperature should Fresh Jimikand be stored?
A: It should be stored at a temperature range of 0 to 7C for optimal freshness.Q: Is Fresh Jimikand organically cultivated?
A: Yes, Fresh Jimikand is cultivated using organic methods.Q: Does Fresh Jimikand undergo any special processing?
A: Fresh Jimikand is provided in raw form with minimal processing to maintain its natural characteristics.Q: What is the moisture level in Fresh Jimikand?
A: Fresh Jimikand has a moisture level of 5% to 10%, ensuring natural texture and freshness.
Tell us about your requirement
Price:
Quantity
Select Unit
- 50
- 100
- 200
- 250
- 500
- 1000+
Additional detail
Mobile number
Email
More Products in Fresh Vegetables Category
Beans Seed
Minimum Order Quantity : 100 Kilograms
Storage Temperature : 0 To 7 Celsius (oC)
Shelf Life : 520 Days
Cultivation Type : Organic
Style : other, Fresh
Processing Form : Raw
Fresh Moringa
Minimum Order Quantity : 100 Kilograms
Storage Temperature : 0 To 7 Celsius (oC)
Shelf Life : 520 Days
Cultivation Type : Organic
Style : other, Fresh
Processing Form : Raw
Lettuce Plants
Minimum Order Quantity : 100 Kilograms
Storage Temperature : 0 To 7 Celsius (oC)
Shelf Life : 520 Days
Cultivation Type : Organic
Style : other, Fresh
Processing Form : Raw
Fresh Mint
Minimum Order Quantity : 100 Kilograms
Storage Temperature : 0 To 7 Celsius (oC)
Shelf Life : 520 Days
Cultivation Type : Organic
Style : other, Fresh
Processing Form : Raw
Sproutedge Agro private limited
All Rights Reserved.(Terms of Use)
Developed and Managed by Infocom Network Private Limited.
Developed and Managed by Infocom Network Private Limited.
