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Send InquiryRed Pumpkin
Red Pumpkin Specification
- Storage Temperature
- 0 To 7 Celsius (oC)
- Cultivation Type
- Organic
- Style
- Fresh
- Shape
- Piece
- Moisture (%)
- 5% - 10%
- Processing Form
- Raw
- Preserving Compound
- Normal
- Shelf Life
- 5-20 Days
Red Pumpkin Trade Information
- Minimum Order Quantity
- 100 Kilograms
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 5000 Kilograms Per Month
- Delivery Time
- 10 Days
- Main Domestic Market
- All India
About Red Pumpkin
Red Pumpkin is a fresh, raw produce cultivated organically to ensure premium quality. Preserved with normal compounds and with a moisture content of 5% to 10%, this product retains its natural taste and texture, making it suitable for various culinary uses. It is presented in pieces, ensuring easy handling and preparation for users. With a shelf life of 5 to 20 days and storage temperature requirements between 0 to 7C, Red Pumpkin offers optimal freshness when stored correctly. Its organic cultivation guarantees a healthy, chemical-free option, ideal for consumers prioritizing natural dietary choices. Perfect for suppliers and traders looking for reliable, high-quality produce to meet their business demands.
FAQs of Red Pumpkin:
Q: What is the shelf life of the Red Pumpkin?
A: The Red Pumpkin has a shelf life of 5 to 20 days when stored properly.Q: How should the Red Pumpkin be stored to maintain freshness?
A: It should be stored at a temperature of 0 to 7C for optimal freshness.Q: Is the Red Pumpkin organically grown?
A: Yes, it is grown using organic cultivation methods.Q: What is the moisture level in Red Pumpkin pieces?
A: The moisture content ranges between 5% to 10%.Q: In what form is the Red Pumpkin available?
A: The Red Pumpkin is provided in pieces for easier handling and use.
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