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Send InquiryFresh Artichoke
Fresh Artichoke Specification
- Storage Temperature
- 0 To 7 Celsius (oC)
- Cultivation Type
- Organic
- Style
- Fresh
- Shape
- Piece
- Moisture (%)
- 5% - 10%
- Processing Form
- Raw
- Preserving Compound
- Normal
- Shelf Life
- 5-20 Days
Fresh Artichoke Trade Information
- Minimum Order Quantity
- 100 Kilograms
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 5000 Kilograms Per Month
- Delivery Time
- 10 Days
- Main Domestic Market
- All India
About Fresh Artichoke
Fresh Artichokes are organically cultivated, ensuring a natural and wholesome taste. These fresh pieces are raw and retain their quality with a shelf life ranging from 5 to 20 days. With a moisture content between 5% 10%, they are perfect for culinary applications where texture matters. Stored at an optimal temperature of 0 to 7C, the freshness is preserved without the use of any artificial compounds. These artichokes are consistently shaped for convenient use in cooking, making them ideal for restaurants, catering businesses, and food processors. Experience the flavor of nature with these freshly harvested artichokes a reliable choice for those seeking quality and freshness.
FAQs of Fresh Artichoke:
Q: What is the shelf life of Fresh Artichoke?
A: The shelf life of Fresh Artichoke ranges from 5 to 20 days.Q: Are these artichokes organically cultivated?
A: Yes, Fresh Artichokes are grown using organic cultivation methods.Q: What is the recommended storage temperature for these artichokes?
A: Fresh Artichokes should be stored at a temperature of 0 to 7C for optimal freshness.Q: Is the moisture content in Fresh Artichoke controlled?
A: Yes, the moisture content is maintained between 5% 10%.Q: Are there any artificial compounds used for preservation?
A: No, Fresh Artichokes are preserved using normal methods and contain no artificial compounds.
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Developed and Managed by Infocom Network Private Limited.
