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Fresh Biocarve Spinach
Fresh Biocarve Spinach

Fresh Biocarve Spinach

Fresh Biocarve Spinach Specification

  • Storage Temperature
  • 0 To 7 Celsius (oC)
  • Cultivation Type
  • Organic
  • Style
  • Fresh
  • Shape
  • Piece
  • Moisture (%)
  • 5% - 10%
  • Processing Form
  • Raw
  • Preserving Compound
  • Normal
  • Shelf Life
  • 5-20 Days
 

Fresh Biocarve Spinach Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 10 Days
  • Main Domestic Market
  • All India
 

About Fresh Biocarve Spinach



Fresh Biocarve Spinach is a premium organic spinach that meets the highest standards of freshness and quality. Grown using organic cultivation methods, this raw spinach features a natural shape and is pre-cut into pieces for convenience. It maintains an ideal moisture level of 5% to 10%, ensuring lasting freshness. With a shelf life spanning 5 to 20 days, it is preserved without any artificial compounds. Store it optimally at a temperature of 0 to 7 degrees Celsius to maintain its crisp texture and nutritional integrity. Perfect for salads, smoothies, and cooked dishes, this spinach is a versatile ingredient that enhances a variety of meals. Suitable for health-conscious consumers, it supports sustainable and organic farming practices while delivering flavor and nutrients.

FAQs of Fresh Biocarve Spinach:


Q: What type of spinach is Fresh Biocarve Spinach?

A: Fresh Biocarve Spinach is organic and raw, cultivated using sustainable methods.

Q: How long does Fresh Biocarve Spinach stay fresh?

A: It has a shelf life of 5 to 20 days.

Q: What are the ideal storage conditions for Fresh Biocarve Spinach?

A: It should be stored at a temperature of 0 to 7 degrees Celsius.

Q: Does Fresh Biocarve Spinach contain any artificial preservatives?

A: No, it is preserved naturally without the use of artificial compounds.

Q: What moisture levels are maintained in Fresh Biocarve Spinach?

A: It retains a moisture content of 5% to 10% to ensure freshness.

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