About Fresh Onion
Fresh Onion is a high-quality organic produce offered in convenient pieces, perfect for use in a variety of dishes. Grown naturally, this product meets the highest standards for freshness and purity, ensuring clean and nutritious flavor. It has a moisture content of 5% to 10%, enabling it to stay fresh for 7 to 10 days when stored at an optimal temperature of 0 to 7C. Delivered raw and unprocessed, Fresh Onion retains its natural taste and nutrients, making it an ideal choice for culinary applications or daily cooking. Its fresh style and organic cultivation provide customers a trustworthy and healthy option for their kitchens.
FAQs of Fresh Onion:
Q: What type of cultivation is used for Fresh Onion?
A: Fresh Onion is cultivated organically, adhering to natural farming practices.
Q: How should Fresh Onion be stored to maintain its quality?
A: Fresh Onion should be stored at a temperature of 0 to 7C to preserve its freshness and shelf life.
Q: How long can Fresh Onion be stored?
A: Fresh Onion has a shelf life of 7 to 10 days when stored correctly.
Q: Is Fresh Onion processed or raw?
A: Fresh Onion is provided in its raw form to maintain its natural flavor and nutrients.
Q: What is the moisture percentage in Fresh Onion?
A: The moisture content of Fresh Onion ranges from 5% to 10%.