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Send InquiryFresh Red Chilli
Fresh Red Chilli Specification
- Storage Temperature
- 0 To 7 Celsius (oC)
- Cultivation Type
- Organic
- Style
- Fresh
- Shape
- Pieces
- Moisture (%)
- 5% - 10%
- Processing Form
- Raw
- Shelf Life
- 7-10 Days
Fresh Red Chilli Trade Information
- Minimum Order Quantity
- 100 Kilograms
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 5000 Kilograms Per Month
- Delivery Time
- 2-10 Days
- Main Domestic Market
- All India
About Fresh Red Chilli
Our Fresh Red Chilli is naturally cultivated under organic farming practices, delivering superior flavor and quality. With a moisture content ranging from 5% to 10%, these chillies are carefully processed in their raw form to ensure freshness and nutritional value. Stored at an optimal temperature between 0C and 7C, they maintain their vibrant color and spicy potency. Presented in pieces, their unique shape guarantees convenience for culinary use while retaining their authentic taste. Ideal for both personal and professional kitchens, these organic chillies boast a shelf life of 7 to 10 days when stored properly, making them a reliable choice for your spice needs.
FAQs of Fresh Red Chilli:
Q: What is the cultivation type of the Fresh Red Chilli?
A: The Fresh Red Chilli is cultivated using organic farming practices.Q: How should the Fresh Red Chilli be stored for optimal freshness?
A: It should be stored at a temperature between 0C and 7C to maintain freshness.Q: What is the shelf life of the Fresh Red Chilli?
A: The shelf life is 7 to 10 days when stored correctly.Q: In what form is the Fresh Red Chilli processed?
A: It is processed in its raw form, ensuring a natural taste and aroma.Q: What is the moisture content range of the Fresh Red Chilli?
A: The moisture content ranges from 5% to 10%.
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Developed and Managed by Infocom Network Private Limited.
