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Send InquiryHot Red Sampurna Chilli Seeds
Hot Red Sampurna Chilli Seeds Specification
- Storage Temperature
- 0 To 7 Celsius (oC)
- Cultivation Type
- Organic
- Style
- other
- Shape
- Piece
- Moisture (%)
- 5% - 10%
- Processing Form
- Raw
- Preserving Compound
- Normal
- Shelf Life
- 5-20 Days
Hot Red Sampurna Chilli Seeds Trade Information
- Minimum Order Quantity
- 100 Kilograms
- Payment Terms
- Cash in Advance (CID)
- Supply Ability
- 5000 Kilograms Per Month
- Delivery Time
- 10 Days
- Main Domestic Market
- All India
About Hot Red Sampurna Chilli Seeds
Hot Red Sampurna Chilli Seeds are organically cultivated to offer a premium quality product with a natural taste and aroma. Carefully processed in raw form, these seeds maintain a moisture content between 5% to 10%, ensuring optimal freshness. The seeds are shaped into convenient pieces for ease of usage and are preserved with normal compounds to retain their original qualities. With a shelf life ranging from 5 to 20 days, they are best stored at temperatures between 0C to 7C to preserve their flavor and texture. Perfect for culinary applications, Hot Red Sampurna Chilli Seeds cater to clients seeking high-grade organic ingredients for food preparation.
FAQs of Hot Red Sampurna Chilli Seeds:
Q: How are the Hot Red Sampurna Chilli Seeds cultivated?
A: These seeds are cultivated using organic farming practices, ensuring quality and natural flavor.Q: What is the recommended storage condition for the seeds?
A: They should be stored at temperatures ranging from 0C to 7C for optimal freshness and shelf life.Q: What is the moisture percentage of the seeds?
A: The moisture content is maintained between 5% to 10%.Q: What is the shelf life of Hot Red Sampurna Chilli Seeds?
A: The seeds have a shelf life of 5 to 20 days when stored correctly.Q: Are the seeds processed or raw?
A: The Hot Red Sampurna Chilli Seeds are provided in raw form for maximum quality.
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